Siberian Green Black Currant Leaf Tea is a loose leaf herbal infusion made from wild-grown black currant leaves (Ribes nigrum) harvested in Siberia. The tea offers a mild herbal flavor with light berry and earthy notes and is naturally caffeine-free. Traditionally used in European herbal wellness practices, black currant leaves are commonly included in wellness routines focused on immune balance, vitality, and overall herbal support.

Key Benefits

Traditionally used for immune wellness support
Naturally caffeine-free herbal tea
Mild fresh herbal flavor with berry notes
Wild-grown and carefully dried leaves
Suitable for daily herbal tea routines

Active Ingredient

100% Black Currant Leaves (Ribes nigrum)

How It Works

Black currant leaves:

Traditionally used in herbal wellness practices
Contain naturally occurring plant compounds and antioxidants
Commonly consumed to support general wellness and vitality

Indications (Typical Use)

Daily herbal wellness support
Immune wellness routines
Caffeine-free herbal tea alternative
General vitality support

How to Use

Route: Oral infusion

Add approximately 1–2 teaspoons of loose tea to hot water

Steep for 5–10 minutes

Can be enjoyed hot or iced

Pack Size

3 oz (85 g) loose leaf tea

Important Features

Wild-grown Siberian black currant leaves
Loose leaf cut and sifted format
Naturally caffeine-free
Fresh herbal aroma and flavor

Precautions

Avoid if:
Hypersensitivity to black currant leaves

Use caution with:
Pregnancy or breastfeeding

Possible side effects:
Rare herbal sensitivity or allergic reactions

Disclaimer

This is a herbal tea product and is not intended to diagnose, treat, cure, or prevent any disease.